I would like to take this opportunity to thank you and your team for the high level of service and support provided in the lead up to the International Education Forum 2006.
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| Australian Education International |
Visiting Internationals
Known as the hat wearing beer merchant, Chris was one of the constant favourites to take out the title of MasterChef Australia Series 1 and was well r ... more
He's the enfant terrible of the Melbourne restaurant scene, if only because of his passion for things French, including foie gras and fine wines. Havi ... more
She's edgy. She's infectious. She's Bold. She's Lola Berry. Lola is a leading Australian Nutritionist and self-confessed 'health nut' who passionately ... more
Tony Bilson, the 'Godfather of Australian Cuisine', has dedicated his life to the pursuit of excellence in gastronomy. He has been recognised as one o ... more
Lauren Burns created sporting history by winning the first ever Olympic medal for Taekwondo when the sport made its debut at the Sydney 2000 Olympic G ... more
George's molecular gastronomy has seen him become a much talked about chef in the international cooking circuit. His flagship Melbourne restaurant, Th ... more
Glenn Cooper is a fifth generation Cooper and the Executive Chairman at Coopers Brewery who also holds the responsibility of the Marketing. He has ove ... more
Carolyn Creswell, Carman's Fine Foods founder and managing director, is a role model for Australians who have always wanted to take the plunge on that ... more
From an early age, Ben Dark had an affinity with the bush. Born on a dam bank in 1972, he spent the first 11 years of his life on his parents' propert ... more
Born in Melbourne but raised by the beach on Queensland's Gold Coast, one of the reasons a career as a chef appealed to Peter Evans was the lure of su ... more
Luke epitomises the young, bold entrepreneur. At 11, Fryer started a car wash from his local garage, which at its peak had 14 people squeezing sponges ... more
Anna Gare is recognised as one of the most popular female chefs on Australia's Life Style Food Channel. She has recently featured in three consecutive ... more
Gabriel Gate is a chef with an international reputation as a cookery author, television presenter and cookery teacher. As most people probably know, G ... more
Working mum Julie runs her own IT business, but a family woman at heart, became closer to her dream of opening a restuarant one day when she took out ... more
Bill is one of Australia's leading food writers. He has sold over 500,000 copies of his books worldwide and this is steadily climbing with the release ... more
Marion Grasby started life in the tropical city of Darwin, Her love of food and travel became ingrained at an early age as her globetrotting parents l ... more
A popular media personality, Guy is currently in production co-hosting a special Food Safari series for SBS, he makes regular appearances on David and ... more
Dorinda Hafner has had a head-spinning career in the arts, television and the food business for over 25 years. Dorinda is also a very popular public s ... more
Ed began cooking at 15 while still at school. He had a weekend job as a kitchenhand in a local bistro, when the chef walked out during Sunday lunch se ... more
The youngest contestant in the second series of Master Chef 201, Callum put aside his engineering degree to compete in MasterChef Australia. Determine ... more
Sir James Hardy is a sportsman, wine maker, raconteur, businessman, and community leader. In 1962 he was appointed Resident Director for New South Wa ... more
Chances are, if you own a wooden spoon and an apron, you'll have cooked a Donna Hay recipe. You might be one of the 2.25 million people globally who o ... more
Bursting onto the television screen in 1992 as the chef of the Ten Network's Healthy, Wealthy & Wise, Iain Hewitson has since taken viewers through fo ... more
Patria Jafferies co-founded Dôme Coffees and is now the company's Managing Director. Initially a small, specialist coffee roaster, Dôme's succes ... more
Belinda Jefferys is one of the country's most experienced, recognised and popular food writers and television food presenters. ... more
Peter Kuruvita was born in London, UK and from a very young age a range of rich cultures inspired Peter; his childhood memories are filled with the co ... more
Born in Australia to Sicilian parents it would be an understatement to say a passion for food is in John Lanzafame's blood, more like smoked, cooked a ... more
Michael Ma has built a huge lifestyle empire, IndoChine Bar & Restaurant Group, which spans six countries and comprises more than 26 restaurants, bist ... more
Stuart MacGill is an Australian cricketer who specialises in leg spin bowling. Born in Mount Lawley, Perth, Stuart comes from a cricketing family with ... more
UK-born Gary Mehigan is the owner to award-winning establishments, Fenix and Maribyrnong Boathouse, among some of the finest dining experiences in Mel ... more
From an international career in movies and television, one of Australia's favourite personalities, Paul Mercurio, turns his attention to another of hi ... more
Lyndey Milan is one of Australia's most enthusiastic communicators on food, wine and lifestyle. A lecturer in wine appreciation, cooking demonstrator ... more
An early step into the culinary world at the age of 15 provided Matthew Moran a wealth of experience in some of Sydney's finest restaurants. After com ... more
Luke is the Chef and owner of the award-winning Vietnamese restaurant Red Lantern and is the author of the bestselling books Secrets of the Red Lanter ... more
For chef and television presenter Ben O'Donoghue, cooking is a passion and a reflex, it's something he's done since childhood and it never ceases to g ... more
Producer, presenter Maeve O'Meara, has spent most of her life seeking out great food, recipes and the clever people who make simple ingredients sing. ... more
Neil Perry is one of Australia's leading and most influential chefs. He has managed several quality restaurants in Sydney and today concentrates on hi ... more
Tim is the founder of Nudie Juice, also one of the most innovative marketers in Australia at the moment. Nudie really started out by building a 'Nudie ... more
Tom Potter, founder of Australian owned Eagle Boys Dial-A-Pizza, left school at 15 and found himself jobless at 23. He borrowed the money to open his ... more
Matt Preston is a food journalist and restaurant critic best known for his weekly restaurant column in The Age newspaper's food section, "Epicure", an ... more
Janella Purcell is a qualified naturopath, nutritionist, herbalist, iridologist and chef. She has been working with wholefoods since childhood and spe ... more
Globally-renowned chef Tobie Puttock is recognised for numerous culinary achievements: he's a prodigy of the UK's infamous River Cafe; his debut Melbo ... more
Ramsay's first years in the kitchen were spent training under culinary luminaries such as Marco Pierre White and Albert Roux in London, after which he ... more
International celebrity chef Jason Roberts is a world-renowned executive chef, author and television personality. His brilliant smile and cheeky natur ... more
Joanna Savill is a warm, relaxed and highly professional MC, moderator, speaker and presenter, regularly seen at food events around town and interstat ... more
Justine Schofield was a favourite of viewers on the hit series, MasterChef. Her highlights in the series where cooking for Jacques Reymond one of her ... more
Matt Skinner is an author, writer, consultant, and educator well-known to international audiences for his refreshing take on wine, and knack for makin ... more
Celebrity Chef Rick Stein attributes the success of his achievements to a simple observation "Nothing is more exhilarating than fresh fish simply cook ... more
Curtis is a 'young gun' Australian Chef, classically trained in London under the legendary Marco Pierre White. He is the face of a new generation of C ... more
Think of a cheeky chef, naughty nutritionist and an environmentally safe power plant. Sherry has worked in some of Australia's top restaurants and eve ... more
Try something different and lively for your next team building exercise, event or client entertaining. Get your colleagues working together to whip up ... more
Sarah's an Australian media personality, journalist and blogger with an integrated voice across television, radio, magazines, newspapers and online. ... more
Hayden Wood, aka 'Woody', is the leading authority on flair, bartending and mixed drinks in Australia. He has lived in Sydney since 1995. Mixing drink ... more
Poh has a unique, innovative and very exiting approach to food that helped her selection when becoming a contestant on Australia's TV services, Master ... more
Adriano Zumbo is no ordinary patissier. His creations elicit admiration from critics and the public alike and for good reason; theyâre unique in ... more